Chicken Liver Adobo
Chicken Liver Adobo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken liver adobo. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Liver Adobo is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Liver Adobo is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Liver Adobo:
  1. Make ready 5 pcs chicken liver
  2. Get 3 medium potatoes cut into 6 pieces each
  3. Take 1 big onion cut into cubes
  4. Make ready 4 cloves garlic press and chopped
  5. Prepare 2 bay leaves
  6. Get 5 pcs whole black pepper
  7. Prepare 30 ml soy sauce
  8. Prepare 10 ml Mirin
  9. Make ready 5 cubes Brown sugar
  10. Make ready 30 ml Rice vinegar
  11. Prepare 1/2 cup water
Steps to make Chicken Liver Adobo:
  1. Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
  2. Then serve with steamed rice.πŸ™‚

So that’s going to wrap it up with this special food chicken liver adobo recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!