Qeema Bharay Kareley
Qeema Bharay Kareley

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, qeema bharay kareley. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Qeema Bharay Kareley is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Qeema Bharay Kareley is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have qeema bharay kareley using 26 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Qeema Bharay Kareley:
  1. Prepare 7-8 Karely
  2. Make ready 1 cup Water
  3. Take 6 tbsp Cooking Oil
  4. Make ready 1 cup Onion (sliced)
  5. Take 1 cup Tomato (chopped)
  6. Prepare 1/2 tsp Crushed Coriander
  7. Take 1/2 tsp Cumin Powder
  8. Get 1/2 tsp Crushed Chilli
  9. Make ready 2 tbsp fresh Coriander
  10. Take 2-3 Green Chillies
  11. Prepare Ingredients for Mince Filling
  12. Prepare 1-1/2 Beef Mince
  13. Make ready 1-1/2 cup Onion Chopped
  14. Get 1 tbsp Ginger Garlic Paste
  15. Get 1 tsp Cumin seeds
  16. Get 1 tsp Chilli Powder
  17. Take To Taste Salt
  18. Get 1 tsp Cumin Powder
  19. Prepare 1 tsp Crushed Chilli
  20. Prepare 1 tbsp Garam Masala
  21. Get 1 tsp Turmeric Powder
  22. Make ready 1 cup tomatoes (chopped)
  23. Get 1 tsp coriander Powder
  24. Prepare 1/2 cup Yoghurt
  25. Prepare 2 tbsp Oil
  26. Take 2-3 Green Chillies Sliced
Steps to make Qeema Bharay Kareley:
  1. Direction for Filling:In a cooking pan add beef mince, water and cook for 6-8 minutes.
  2. Now add onion, ginger garlic paste, cumin seeds, red chili powder, salt, cumin powder, crushed red chili, garam masala, turmeric, coriander powder and cook for a while.
  3. Now add tomatoes, yoghurt, cooking oil, green chili and cook it until tender and remove the flame.
  4. Peel the Bitter melon and let the seeds out.
  5. Now rub the salt well and keep a side for 1-2 hours and wash it with water.
  6. Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well
  7. Now fill the cooked mince in bitter melon and tied with thread.
  8. Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown
  9. Direction for Qeema Bhary Kareley - In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft
  10. Now add tomatoes and cook for a while and add crushed coriander, crushed red chili, cumin powder, red chili powder and again cook for a while
  11. Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes
  12. Use fresh coriander and green chili as a garnish. - Your tasty Qeema Bhary Kareley now ready to serve

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