Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crock pot de leche. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crock pot De Leche is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Crock pot De Leche is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot de leche using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot De Leche:
- Take 4 can of sweetened condensed milk
- Take 6 1/2 pint mason jars
- Get 1 water
Instructions to make Crock pot De Leche:
- Wash mason jars and sterilize. I washed mine in the dish washer. Divide milk between the 6 jars. Screw lids on tightly. Place in crock pot. Fill crock pot with water until it comes to the middle of the lid. Cook on low for 10 hours
- Remove from crock pot with tongs. Let cool. Will store for up to 4 weeks
- I tried to melt it for sundaes but it was clumpy. Its the consistency of peanut butter so it spreads well. Try my caramel banana cream pie!
So that’s going to wrap it up for this special food crock pot de leche recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
