Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetarian moussaka π± π¬π·. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetarian moussaka π± π¬π· is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Vegetarian moussaka π± π¬π· is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook vegetarian moussaka π± π¬π· using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian moussaka π± π¬π·:
- Make ready 1 large onion, finely chopped
- Make ready 2 tbsp olive oil
- Prepare 1 tin jackfruit
- Get 2 garlic cloves, finely chopped
- Take 1 carton (500 g) tomato passata
- Take 2 tbsp tomato purΓ©e
- Take 2 tsp ground cinnamon
- Make ready 1 courgette, finely chopped
- Get 1 aubergine, thinly sliced and sprinkle some salt on both side
- Take 1/2 red pepper, finely chopped
- Make ready 1 aubergine, thin slices
- Take 200 g/7oz pack feta cheese, crumbled
- Get 1 handful fresh mint
- Prepare 1 handful fresh thyme
- Take 1 handful fresh oregano
- Take 1 tsp dry oregano
Instructions to make Vegetarian moussaka π± π¬π·:
- Quick pan fried aubergine for a few min with a little bit of olive oil, oregano and black pepper. Leave it aside.
- In a medium heat pan, add olive oil, onion then cook for about 10-15 min until onion soften. Add courgette, pepper and garlic then mix them well and let it cook for another 5 min. Add jackfruit, tomato purΓ©e and mix well.
- Add some tomato passata, thyme, oregano, mint and dry oregano. Add grilled aubergine on top of the pan.
- Add feta cheese crumbs and cheddar cheese if prefer.
- Put it on the oven on grill for a couple min. Serve with some greek salad.
So that is going to wrap it up for this exceptional food vegetarian moussaka π± π¬π· recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
