Egg & Potato Curry with Keema Rice
Egg & Potato Curry with Keema Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egg & potato curry with keema rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egg & Potato Curry with Keema Rice is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Egg & Potato Curry with Keema Rice is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have egg & potato curry with keema rice using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg & Potato Curry with Keema Rice:
  1. Make ready Handful boiled new potatoes
  2. Prepare 3 free range eggs softly boiled
  3. Make ready 1 red onion sliced
  4. Get 1 tsp chilli powder
  5. Make ready 1 tsp turmeric powder (half in the curry half for the rice)
  6. Prepare 1 tsp cumin powder
  7. Make ready Selection of red and green chillis finely chopped
  8. Prepare 400 ml coconut milk
  9. Make ready Cooked basmati rice
  10. Take 100 g lamb mince
  11. Make ready 1/2 tsp Garam masala
  12. Make ready 1/2 tsp curry powder
  13. Get leaves Coriander
Instructions to make Egg & Potato Curry with Keema Rice:
  1. Gently fry in a little oil the chilli powder, half the turmeric powder and cumin powder, add a splash of water while doing this. Add your onions and chopped fresh chilli. Gently fry until soft.
  2. Add the coconut milk and bring to the boil stirring continuously, add the boiled potatoes and reduce heat. In the meantime brown your lamb mince and discard any oil. Add the rest of your spices and gently cook out. Stir in your cooked rice and gently stir to cover every grain.
  3. Finally add your boiled eggs to the curry sauce and present on a place with chopped coriander.

So that is going to wrap it up for this exceptional food egg & potato curry with keema rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!