Garlic Ginger Beef and Broccolini
Garlic Ginger Beef and Broccolini

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, garlic ginger beef and broccolini. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garlic Ginger Beef and Broccolini is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Garlic Ginger Beef and Broccolini is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Ginger Beef and Broccolini:
  1. Get Beef (Roughly 1 pound)
  2. Get Marinade
  3. Prepare Ginger
  4. Make ready Garlic
  5. Make ready Squirts Hoisin Sauce
  6. Prepare Big Shakes Oyster Sauce
  7. Prepare Fish Sauce
  8. Take Soy Sauce
  9. Make ready Hot Sauce (Optional)
  10. Prepare Chilli Flakes (Optional)
  11. Prepare Black Pepper
  12. Prepare Sugar
  13. Prepare Lime Juice (1 Lime)
  14. Prepare Olive Oil
  15. Prepare Broccolini
  16. Take Chilli Oil
  17. Get Garlic
  18. Make ready Ginger
  19. Get Chilli Flakes
  20. Make ready Fish Sauce
  21. Get Salt
  22. Make ready Pepper
Instructions to make Garlic Ginger Beef and Broccolini:
  1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
  2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
  3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
  4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
  5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
  6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that is going to wrap it up with this special food garlic ginger beef and broccolini recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!