Lauren's Beef Lombardi Casserole
Lauren's Beef Lombardi Casserole

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lauren's beef lombardi casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lauren's Beef Lombardi Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Lauren's Beef Lombardi Casserole is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have lauren's beef lombardi casserole using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lauren's Beef Lombardi Casserole:
  1. Take lean ground beef
  2. Get medium onion, chopped
  3. Get garlic cloves, minced
  4. Prepare can diced tomatoes
  5. Take can diced tomatoes with green chilies
  6. Prepare can sliced mushrooms
  7. Get salt
  8. Take black pepper or more to taste
  9. Take onion powder
  10. Make ready garlic powder
  11. Make ready can tomato paste
  12. Take medium to extra wide egg noodles
  13. Take sour cream
  14. Get Worcestershire sauce
  15. Make ready sharp cheddar cheese
  16. Make ready mozzarella cheese
  17. Take fiesta blend cheese
Instructions to make Lauren's Beef Lombardi Casserole:
  1. Preheat oven to 350ºF.  Lightly spray a 9×13 inch pan with cooking spray. Set aside.
  2. Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
  3. Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
  4. Reduce heat and simmer for 20 minutes.
  5. Cook egg noodles according to package directions. Drain.
  6. Stir together cooked egg noodles, and sour cream.
  7. Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
  8. Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.

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