Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetarian lasagna recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetarian Lasagna Recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Vegetarian Lasagna Recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Lasagna Recipe:
- Get 500 g spinach
- Get 200 g ricotta
- Get 100 g pecorino
- Take 3 mozzarella
- Take 3 cloves garlic
- Take 3 tablespoon evo oil
- Make ready chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
- Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
- Mix in the bowl the spinanch, ricotta and pecorino.
- Prepare boiling water with salt and dip in the pasta lasagna one at a time.
- Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.
So that’s going to wrap this up for this special food vegetarian lasagna recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
