Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, thai basil beef. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Basil Beef is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Thai Basil Beef is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Take vegetable oil
- Get onion sliced
- Make ready gloves garlic chopped
- Take ginger minced
- Make ready red pepper sliced
- Make ready lean ground beef
- Get Thai basil leaves chopped
- Take scallions chopped
- Take Ingredients for sauce
- Take brown sugar
- Prepare fish sauce
- Get soy sauce
- Make ready oyster sauce
- Get water
- Get chili paste (optional)
- Take corn starch
Instructions to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
So that’s going to wrap it up for this special food thai basil beef recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
