Seri Muka (Malay Ethnic Cuisine)
Seri Muka (Malay Ethnic Cuisine)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, seri muka (malay ethnic cuisine). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Seri Muka (Malay Ethnic Cuisine) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Seri Muka (Malay Ethnic Cuisine) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook seri muka (malay ethnic cuisine) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Seri Muka (Malay Ethnic Cuisine):
  1. Prepare Glutinous Rice
  2. Take 500 g rice soaked overnight
  3. Prepare 500 ml coconut milk
  4. Take to taste Salt
  5. Prepare Pandan Layer
  6. Make ready 150 ml Pandan Juice
  7. Get 150 g sugar
  8. Take 3 large eggs
  9. Make ready 100 g wheat flour
  10. Get 400 ml coconut milk
  11. Get to taste Salt
Instructions to make Seri Muka (Malay Ethnic Cuisine):
  1. Drain the rice, place it in a cake baking tray or any mold that has the similar depth. Add one pandan leaf. Mix the coconut milk with salt and add to the rice. The coconut milk should be very slightly above the rice. So watch it when you pour. Place it in the steamer for 25 mins or until it's cooked
  2. Now once the rice is cooked stir well, remove the pandan leaf and press compactly on the baking mold. This is to ensure when we pour the pandan layer it does not slip through the rice
  3. For the pandan layer. Add all the ingriedients and pulse in a blender. On top of a steamer, stir the mixture until it becomes thick. Then pour over the hot rice. Steam another 30 minutes.
  4. Cool it down before you can cut. Consume within 24 hours as it will go bad quickly. You may store in the fridge but the rice will become hard.

So that is going to wrap it up for this special food seri muka (malay ethnic cuisine) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!