Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, how to cook matta rice (by draining method) kerala red rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook how to cook matta rice (by draining method) kerala red rice using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice:
- Make ready 1 cup Matta Rice
- Get 6-7 cups Water
Steps to make HOW TO COOK MATTA RICE (BY DRAINING METHOD) Kerala Red Rice:
- Wash matta rice atleast 5 to 6 times.
- Soak rice in water for atleast 30 mins.
- Bring water to a boil.
- Add soaked rice and cook for 20 mins on medium heat stirring often. Check whether the rice is done by pressing the rice.
- Once it is cooked, drain the rice.
- Serve with any curries.
So that is going to wrap this up with this special food how to cook matta rice (by draining method) kerala red rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
