Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creamy frozen fruit custard. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Frozen Fruit Custard is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Creamy Frozen Fruit Custard is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy frozen fruit custard using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Frozen Fruit Custard:
- Prepare 2 bananas
- Make ready 6 small chunks of frozen pineapple
- Prepare 6 small chunks of frozen mango
- Get 1/2 tsp honey
- Prepare 1/2 tsp vanilla extract
- Take 1 tbsp natural peanut butter (optional)
- Prepare Topping Ideas
- Get Whipped cream
- Get Shredded coconut
- Prepare Favorite fruit
Steps to make Creamy Frozen Fruit Custard:
- Dump everything into a food processor or blender and mix until smooth. Once it’s smooth, pour inside an air tight container and freeze for 1 hour. If you prefer a firmer texture, freeze it for longer.
- Eat as is, or, if you are wanting to do something that’s a bit naughty, add whipped cream. Top it off with your favorite fruit! Enjoy!
So that is going to wrap this up with this exceptional food creamy frozen fruit custard recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
