Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, black pepper crab. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Black Pepper Crab is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Black Pepper Crab is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook black pepper crab using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Black Pepper Crab:
- Take 250 g crab legs
- Get Oil, for frying
- Prepare 6 cloves garlic
- Make ready 1 big shallot
- Prepare 1-2 tsp sugar
- Take 1-2 tbsp oyster sauce
- Prepare 150 ml water
- Prepare to taste Black pepper,
- Make ready Spring onions, as required
Instructions to make Black Pepper Crab:
- If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
- Heat oil in wok.
- Add garlic and shallots. Stir fry on medium high heat till fragrant.
- Add crab and fry for 1-2mins.
- Add sugar and stir fry. Then lower heat.
- Combine oyster sauce and water and mix well.
- Add oyster sauce mixture and bring to medium high heat.
- Cover and let cook for 5mins.
- Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
- Bring heat to medium. Add spring onion as required.
- Stir fry one more time to mix well, and voila!
So that is going to wrap it up for this exceptional food black pepper crab recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
