Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy quinoa succotash (rice cooker version). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Quinoa Succotash (RICE COOKER VERSION) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Quinoa Succotash (RICE COOKER VERSION) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy quinoa succotash (rice cooker version) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Quinoa Succotash (RICE COOKER VERSION):
- Make ready 1 can 14.5 oz chicken broth
- Get 1 can 14oz sweet corn
- Get 1 can 6oz sliced black olives
- Make ready 1 can 14oz peas and carrots
- Prepare 2 tbsp tomato buillon
- Prepare 1/2 cup water
- Take 1 cup rinsed quinoa
- Take 1 rice cooker
Steps to make Easy Quinoa Succotash (RICE COOKER VERSION):
- add water,chicken broth and tomato paste and quinoa in rice cooker. stir then start
- in a separate bowl mix all the veggies in a bowl and microwave for 2 minutes
- when rice cooker is complete mix veggies and quinoa
- eat and enjoy
So that’s going to wrap this up for this special food easy quinoa succotash (rice cooker version) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
