Chicken Adobo
Chicken Adobo

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken adobo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Adobo is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken Adobo is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken adobo using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo:
  1. Prepare 500 grams chicken
  2. Take 5 tbsp spy sauce
  3. Make ready 4 tbsp vinegar
  4. Take 1/4 cup water
  5. Make ready 4 tbps sarsa mang tomas (or any lechon sauce)
  6. Take 6 gloves minced garlic
  7. Get 1 garlic bulb, sliced into half
  8. Make ready 3 bay leaves
  9. Make ready Dash pepper
  10. Get hard boiled eggs or quail eggs
Steps to make Chicken Adobo:
  1. Marinate chicken with soy sauce and vinegar for atleast 30mins.
  2. Brown minced garlic in a pan, until toasted. Set aside.
  3. In the same pan pour chicken with marinade.
  4. Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
  5. Add sarsa ni mang tomas and hard boiled eggs.
  6. Add sarsa ni mang tomas and hard boiled eggs.

So that is going to wrap it up for this special food chicken adobo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!