Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, oil-free, low calorie cheese cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Oil-free, Low Calorie Cheese Cookies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Oil-free, Low Calorie Cheese Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have oil-free, low calorie cheese cookies using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oil-free, Low Calorie Cheese Cookies:
- Prepare 30 grams ・Cheese (Melting cheese is fine)
- Prepare 2 tbsp ・Water
- Prepare 50 grams ・White flour
- Take 10 grams ・Sugar
- Prepare 1 ・Black pepper
Instructions to make Oil-free, Low Calorie Cheese Cookies:
- Put the water and cheese in a heatproof bowl and microwave until the cheese has melted.
- Add the flour and sugar to the bowl and mix with a whisk until everything has blended! Start to preheat the oven.
- Add some black pepper (optional), wrap the dough in plastic wrap, and let it sit in the freezer for 30 minutes.
- Stretch the dough out after letting it rest, then cut it into pieces. Bake for 15-20 minutes at 170℃ to finish.
So that’s going to wrap this up for this exceptional food oil-free, low calorie cheese cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
