Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed brinjal potato subji. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed brinjal potato subji is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Stuffed brinjal potato subji is something which I’ve loved my entire life.
Bhadka Khichdi and Stuffed Brinjal-Potato Sabji is Ready to Serve. I m sure it will become ur favorite dish after watching. Brinjal Potato Curry with Onion Tomato Gravy, popularly known as Aloo baingan ki subji is made with cubed brinjals and potatoes cooked in a onion tomato.
To get started with this recipe, we must first prepare a few ingredients. You can cook stuffed brinjal potato subji using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed brinjal potato subji:
- Prepare 3 pc. Small brinjal
- Make ready 2 pc. Small potatoes
- Prepare 2-3 tbsp. Oil
- Make ready to taste Salt
- Make ready 2 tbsp. Coriander and cumin powder
- Make ready 1 tbsp. Red chilli powder
- Prepare 1 tbsp. Ginger garlic chilli paste
- Take 1 tbsp. jaggery
- Prepare 1 tsp. Lemon juice
- Prepare 1/2 tsp. Fresh turmeric
- Prepare 2 tbsp desiccated coconut
- Prepare 2-3 tbsp. coriander leaves
- Get Pinch soda
- Take 1/4 tsp turmeric powder
- Take 1 tsp. sesame seeds
- Take 1/2 tsp cumin seeds
- Make ready 1/4 tsp. asafoetida
Baingan Aaloo Ki Subji - Eggplant Potato brinjal dish. Home » Baingan Tamatar sabji (Brinjal Tomato curry). Cut the brinjals and tomatoes in cubes. Chop the onions and green chillies.
Instructions to make Stuffed brinjal potato subji:
- Wash and peel potatoes and make half cut on both sides. Wash and make 4 cuts on brinjal both sides.
- For stuffing:-Mix all masala like cumin-coriander powder grated fresh turmeric ginger garlic chilli paste, red chilli powder(crushed in khul batta)pinch soda turmeric powder and 1tsp oil jaggery lemon juice salt desiccated coconut sesame seeds and chopped coriander mix well and stuff in potatoes and brinjal both sides.
- Heat oil in a kadhai crackle cumin seeds, asafoetida put potatoes and brinjal saute add salt and extra stuffing masala add 1/2 glass water cover and cook on mid slow flame for 7-10 mins. Open and check add water if need and lastly add garam masala cook 3-5 mins on slow flame.
- Tasty delicious Stuff brinjal potato subji is ready. Serve with chapati or jowar roti. Garnish with coriander.
In a wok, heat the mustard oil till it smokes. Puri - Potato Curry - Indian food recipes - Food and cooking blog. In our home, Potato masala that Vankaya Masala or Brinjal curry is one of the classic Andhra vegetarian recipes that uses brinjals Aloo Palak is an easy Indian food recipe that is prepared with pureed spinach and potatoes that are. Cook potatoes untill it is compltely cooked. Add more water if the gravy is too thick.
So that’s going to wrap this up with this special food stuffed brinjal potato subji recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
