Tropical Pineapple Upside Down Pancakes
Tropical Pineapple Upside Down Pancakes

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tropical pineapple upside down pancakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tropical Pineapple Upside Down Pancakes is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Tropical Pineapple Upside Down Pancakes is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tropical pineapple upside down pancakes using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tropical Pineapple Upside Down Pancakes:
  1. Get All purpose flour
  2. Get Baking soda
  3. Get Baking powder
  4. Make ready Brown sugar
  5. Take Eggs
  6. Prepare Coconut milk
  7. Get Melted butter
  8. Make ready Vanilla extract
  9. Make ready Cinnamon powder
  10. Get Extra butter for your griddle
  11. Make ready 1 sliced pineapple
  12. Prepare Raspberries/maraschino cherries
  13. Get Roasted sweet coconut flakes
Steps to make Tropical Pineapple Upside Down Pancakes:
  1. In a large bowl, whisk together all the dry ingredients- all purpose flour, baking powder, cinnamon powder, & brown sugar until well combined. Add in the eggs, coconut milk, melted butter, & vanilla extract. Mix well to form a lumpy batter. Heat a pan and melt the butter. Add a slice of the pineapple ring to center of pan. Sprinkle the top of pineapple with a little of the brown sugar. Cook the pineapple ring until lightly caramelized on one side. Gently flip the pineapple.
  2. Fill the core of the pineapple with a raspberry or cherry. Pour about ¼ of a cup of the prepared batter over the pineapple ring. Cook until bubbles form and the edges start become golden brown and crisp. Carefully flip the pancake with the pineapple ring and raspberry. Cook until golden brown and crisp on the other side. Remove the pancake and place in a serving plate with the pineapple side up. Repeat the process with the remaining batter and pineapple rings until all pancakes are done.
  3. Garnish with roasted coconut flakes & more raspberries. Serve with pineapple syrup, maple syrup, or honey and enjoy!

So that’s going to wrap it up for this exceptional food tropical pineapple upside down pancakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!