Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, corn salsa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn Salsa is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Corn Salsa is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have corn salsa using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Salsa:
- Prepare 1 each small poblano chile pepper, seeded and minced
- Take 3 tsp olive oil
- Make ready 1/2 tsp salt
- Prepare 1 cup corn (fresh or frozen)
- Prepare 1 each small jalapeno pepper seeded and minced
- Make ready 2 tbsp chopped fresh cilantro
- Make ready 2 tbsp red onion chopped
- Get 2 tbsp lime juice
- Get 1/2 tsp sugar
Steps to make Corn Salsa:
- Brush poblano pepper with olive oil and grill skin-side down until charred but still firm, about 5 minutes. Cool and minced
- If using fresh corn, boil a small pot of water to boil. Add corn and boil until tender. 2-3 minutes
- Mix corn (THAWED) poblano, jalapeno, cilantro, and red onion I a bowl.
- Stir in the olive oil, lime juice, sugar, and salt
So that’s going to wrap it up for this special food corn salsa recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
