Baba Ganoosh
Baba Ganoosh

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baba ganoosh. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baba Ganoosh is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baba Ganoosh is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have baba ganoosh using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baba Ganoosh:
  1. Take 1 Eggplant
  2. Make ready 2 Black garlic or roasted
  3. Prepare 1 tbsp Lemon juice
  4. Take 1 tsp Tahini
  5. Prepare 1 tsp Cumin
  6. Take 1 Salt and pepper
  7. Take 1 cup Olive oil
  8. Make ready 1 Cilantro or parsley
Instructions to make Baba Ganoosh:
  1. Blacked eggplant on stove for 8 minutes. Slice into two cutting in half lengthwise. Drizzle salt and olive oil/ cook on 350 for ten more minutes.
  2. After cooled, Peel skin and blend in food processor with all ingredients except olive oil. Taste then slowly add oo with 1 teaspoon left to drizzle on top with parsley/ cilantro. Mmmmmmm

So that’s going to wrap it up with this exceptional food baba ganoosh recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!