Raheb Salad
Raheb Salad

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, raheb salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Raheb Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Raheb Salad is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have raheb salad using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Raheb Salad:
  1. Prepare 2 large eggplants, equivalent to 1.5 kg
  2. Make ready 3 large tomatoes, diced
  3. Take 1 medium onion, diced
  4. Prepare 1 cup parsley, chopped
  5. Take For the dressing:
  6. Take 8 tablespoons lemon juice
  7. Make ready 3/4 cup olive oil
  8. Take 1 teaspoon salt
Steps to make Raheb Salad:
  1. Using a fork, prick eggplants all over.
  2. Grill the eggplants over the stove top or in the oven. Turn them over continuously to make sure they are grilled from all sides. When they become soft, remove them from heat.
  3. Peel the eggplants and place the pulp in a bowl.
  4. Mash the pulp with a fork then add the tomato, onion and parsley. Mix well.
  5. In a small bowl, mix the dressing ingredients together and pour it over the eggplant. Stir.
  6. Serve the eggplant salad cold with pita bread.

So that is going to wrap it up for this exceptional food raheb salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!