Tortang Talong
Tortang Talong

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tortang talong. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tortang Talong is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tortang Talong is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have tortang talong using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tortang Talong:
  1. Prepare 1 big eggplant
  2. Take 2 whole eggs, beaten
  3. Prepare 1/2 cup ground meat
  4. Make ready 1 medium white onion,chopped
  5. Get 1 medium tomato,chopped
  6. Take 3 clove of crushed garlic
  7. Get 1 salt to taste
  8. Make ready 1 ground black pepper (if desired)
  9. Prepare 1 dash of thyme
  10. Prepare 1 canola oil
Instructions to make Tortang Talong:
  1. Grill eggplant until the skin is burned black. Peel the burned skin. Use a fork to smash the eggplant on a plate. Set aside.
  2. Heat pan on medium fire and pour canola oil. Fry crushed garlic and ground meat, season with salt and ground black pepper. Pour onions and tomatoes. Simmer for a few minutes and set aside.
  3. Season beaten eggs with salt and whisk. Put smashed eggplant in an oval bowl and pour beaten eggs, fried ground meat with onions and tomato.
  4. Using the same pan, reheat on medium fire and add a little canola oil. Pour the eggplant mix.
  5. Season with thyme and flip when the bottom is cooked.Serve with your favorite condiments and drinks

So that’s going to wrap this up with this special food tortang talong recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!