Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banoffee pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banoffee Pie is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Banoffee Pie is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banoffee pie using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banoffee Pie:
- Make ready 100 g melted butter
- Get 225 g digestive biscuits
- Make ready 75 g dark brown sugar
- Prepare 397 g condensed milk
- Take 2 bananas
- Make ready 150 ml whipping cream
Instructions to make Banoffee Pie:
- Crush digestives
- Stir in 100g melted butter
- Line a tin with the mix and pat down, chill for 15 mins in fridge
- Put 75g butter and the sugar in a pan and stir until sugars dissolved then add in milk and bring to a boil keep stirring
- Take base out of fridge pour on the caramel syrup you’ve just made pop back into fridge for 1 hour
- Top with banana and cream
- Serve
So that’s going to wrap this up for this special food banoffee pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
