Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, zucchine, feta and sun dried tomato pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cover top of frittata with zucchini slices and sprinkle with remaining ¼ cup feta. Then, toss the zucchini with the sun-dried tomatoes and feta. Transfer to a serving bowl and top with the.
Zucchine, feta and sun dried tomato pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Zucchine, feta and sun dried tomato pie is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchine, feta and sun dried tomato pie using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zucchine, feta and sun dried tomato pie:
- Prepare Roll of puff pastry
- Take 1 courgette
- Prepare 100 g feta cheese
- Make ready 4-5 sun-dried tomatoes in oil, drained
- Prepare 4 large eggs (save a tiny bit for glazing)
- Get Oregano
- Take Olive oil
Add the turkey and gently stir to combine, being careful not to overwork the meat. Add zucchini, tomatoes, parsley, and feta, and toss to combine. Add more of what you think it needs; I like to go heavy on the feta! I eventually came to my senses and decided to include pasta in the mix, and threw in tomatoes, zucchini, and—the best part—lots of feta cheese.
Instructions to make Zucchine, feta and sun dried tomato pie:
- Preheat oven to 180. Wash and slice courgettes. Cook gently in a little oil on both sides until brown. Set a side. Roll pastry out into a small round baking tray. Prick with a fork and blind bake for a few minutes. Meanwhile, break egg into a bowl or jug, add tomatoes and blitz with a hand blender
- Take pastry out. Add eggs in side. Crumble feta on top. Sprinkle with oregano. Add courgettes covering the cheese
- Fold pastry over. Glaze with the tiny bit of egg you saved. Bake for about 25 minutes. Rest on a wire rack before serving. Best served the next day either warm or cold 😁
Add minced garlic and sun-dried tomatoes and let cook for a few minute longer. Add the onions, garlic and sun-dried tomatoes to the prepared quiche crust. Pesto, Summer Squash and Zucchini Quiche. What's the most unusual quiche you've eaten? Add sun-dried tomatoes and fried zucchini into the bowl.
So that’s going to wrap this up for this special food zucchine, feta and sun dried tomato pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
