Mama's Cafe French Toast
Mama's Cafe French Toast

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mama's cafe french toast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mama's Cafe French Toast is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mama's Cafe French Toast is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook mama's cafe french toast using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mama's Cafe French Toast:
  1. Prepare 1 loaf of bread ( your desired kind, we have used texas toast, plain white, french bread, and wheat.)
  2. Get 1 Eggs ( we estimate 1 egg per person eating.)
  3. Take 1 pinch of salt and a dash of pepper.
  4. Take 1 Flavored coffee Creamers In the Dairy Section ( We have tried many kinds, however our favorite ones are French Vanilla, Pumpkin Spice, Gingerbread, any of the holiday varieties.)
  5. Make ready 1 stick of butter for greasing the griddle ( The whole stick is not all used unless making multiple flavors
  6. Take 1 Aluminum foil to cover plate to keep them warm while the rest cook
Steps to make Mama's Cafe French Toast:
  1. Heat a griddle to 375 or use a frying pan if you don't have a griddle.
  2. While griddle is heating up beat the eggs, salt and pepper and the flavored coffee creamer of you choosing with a whisk or a fork until thoroughly combined.
  3. Grease the hot griddle with the butter well. Then dip bread on both sides into the egg mixture and then place it on the griddle.
  4. Cook until golden brown on one side and then flip over. The second side will cook sightly faster than the first.
  5. Set them on to a plate or serving dish and serve!
  6. ** to make multiple flavors, simple repeat the steps mixing the different flavors in separate bowls then cooking only one flavor at a time to avoid confusion.**
  7. ** To freeze let them cool completely and place in freezer bags and label them with the flavor on bag.** This makes a great morning breakfast even on the crazy school mornings.

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