Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hamburger steak for gluten free diets. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hamburger Steak for Gluten free diets is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Hamburger Steak for Gluten free diets is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steak for Gluten free diets:
- Take 1 1/2 lb groung chuck
- Get 1 large onion
- Get 1 salt , pepper, garlic powder to taste
- Get 1 soya sauce to taste
- Get 1 vegetable oil and butter
- Prepare 1 1/2 cup water
- Take 1 Veloutine thickener or cornstarch
Steps to make Hamburger Steak for Gluten free diets:
- in a bowl mix beef, salt, pepper garlic powder
- make your patties. I always put a thumb press in the middle for cooking evenly
- in a large pan add the oil and butter and fry the onions sliced then fry the patties
- set the onions and patties aside
- Using the same pan add the water and soya sauce bring to a boil
- Add the thickener and stir until sauce is thick and return meat and onions
- serve with mashed potatoes and enjoy
So that is going to wrap it up for this exceptional food hamburger steak for gluten free diets recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
