Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, crispy chicken cone. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crispy Chicken Cone is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Crispy Chicken Cone is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy chicken cone using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Chicken Cone:
- Make ready chicken(boiled)
- Prepare blackpepper
- Prepare hara dhania
- Make ready podina
- Make ready small onion
- Take soya sauce
- Take salt
- Take red crushed chilli
- Make ready chaat masala
- Take cheese
- Get oil
- Make ready roll ki pattiyan
- Get bread crumps
- Take egg
Instructions to make Crispy Chicken Cone:
- Boil and shred chicken.
- In a pan heat oil, and brown onions.
- Add the boiled chicken and all the ingredients, except cheese, breadcrumbs and patiyan.
- Put the chicken in roll patti, roll it over in cone shape, dip in egg and then breadcrumbs and fry till golden brown
So that’s going to wrap it up for this special food crispy chicken cone recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
