Italian Edamame Spaghetti
Italian Edamame Spaghetti

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, italian edamame spaghetti. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Italian Edamame Spaghetti is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Italian Edamame Spaghetti is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Italian Edamame Spaghetti:
  1. Make ready 1/4 lb Edamame Spaghetti
  2. Take 28 oz Crushed Tomatoes
  3. Make ready 14.5 Oz Italian Diced Tomatoes
  4. Get 6 Oz Ripe Pitted Black Olives
  5. Prepare 1 Tsp raw Minced Garlic
  6. Prepare 4 Cups Raw Organic Kale/Spinach/Chard
  7. Get 1 Cup Sun Dried Tomatoes
  8. Take 4 Links True Story Organic Sweet Italian Chicken Sausage
  9. Get 2 Tbsp Olive Oil
Instructions to make Italian Edamame Spaghetti:
  1. Cook spaghetti as directed, 4-5 minutes.
  2. Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
  3. Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
  4. Add remaining ingredients and simmer 15 minutes.

So that is going to wrap it up with this special food italian edamame spaghetti recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!