Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken in a red pepper sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken in a Red Pepper Sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken in a Red Pepper Sauce is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken in a red pepper sauce using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken in a Red Pepper Sauce:
- Get 1 whole chicken
- Prepare 1 kg red bell peppers
- Prepare 1 head garlic
- Get 400 gr tinned tomatoes
- Get 50 g sugar
- Take 4 lemons, juiced
- Prepare Salt
- Get Peper
Instructions to make Chicken in a Red Pepper Sauce:
- Cut the peppers into julienne slices. Chop the chicken into quarters and season with salt, garlic and pepper. Massage the garlic and seasonings into the chicken to help impregnate the flavour.
- In a large flameproof casserole pan, over a medium heat, place the peppers in a bed on the base. Then arrange the chicken on top. Pour in the lemon juice and cook with the lid on for 40 mins. After 40 mins add the tomatoes and sugar. Continue to cook with the lid off for 10 mins or until the chicken is cooked through and the sauce is reduced slightly.
- Garnish with fresh coriander and serve with rice and salad, enjoy!
So that is going to wrap it up for this special food chicken in a red pepper sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
