Jenny's Crock Pot Pork Roast
Jenny's Crock Pot Pork Roast

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jenny's crock pot pork roast. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Jenny's Crock Pot Pork Roast is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Jenny's Crock Pot Pork Roast is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have jenny's crock pot pork roast using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Jenny's Crock Pot Pork Roast:
  1. Get Pork Tenderloin
  2. Prepare Carrots (Peeled and cut into 2 to 3 in. pieces)
  3. Prepare Gold or New Potatoes (Quartered)
  4. Get Onion (Red or Yellow)
  5. Make ready Lipton Onion Soup Mix (1 Packet)
  6. Make ready Chicken Bouillon
  7. Prepare medium Bay Leaf
  8. Take Thyme
  9. Make ready Garlic (Minced)
  10. Get Water (Filtered)
  11. Get Olive Oil
  12. Prepare Garlic Powder
  13. Get Dried Parsley
  14. Get Salt
  15. Make ready Black Pepper
Steps to make Jenny's Crock Pot Pork Roast:
  1. Wash and prepare vegetables. Set aside.
  2. Preheat Olive Oil in a non-stick skillet to Medium/High heat.
  3. Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley.
  4. Brown Pork in skillet. Be sure to brown all sides of the tenderloin.
  5. Place Tenderloin into a large Crock Pot.
  6. Layer the Vegetables over the Pork.
  7. Sprinkle Lipton Onion Soup Mix over the Vegetables.
  8. Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf.
  9. Pour the 6 cups of Water in Crock Pot, and cover.
  10. Cook for 8 to 10 hours.
  11. If you desire more of a gravy, you can add some flour to the liquid, prior to cooking.

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