Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, catfish stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Catfish Stew is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Catfish Stew is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have catfish stew using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Catfish Stew:
- Make ready 3 cup water
- Take 1 tsp Sea salt
- Get 2 cup baby red potatoes cut into half
- Make ready 1 (14 1/2-oz ) can Fire Roasted diced tomatoes
- Make ready 1 cup chopped onion
- Make ready 5 garlic cloves,finely chopped
- Take 1/2 Small head cabbage, chopped
- Prepare 2 pound catfish nuggets
- Take 1 tbsp old bay seasoning
Instructions to make Catfish Stew:
- In a large pot,bring water, salt, potatoes, tomatoes, onion, and garlic to a boil over medium - high heat. Reduce heat and simmer for 15 minutes.
- Add cabbage and bring back to a boil. Reduce and simmer for 5 minutes.
- Add catfish and old bay seasoning. Simmer until the catfish is cooked through, about 10 minutes more. Serve while hot.
So that’s going to wrap it up with this special food catfish stew recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
