Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, minted greens. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Minted Greens is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Minted Greens is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook minted greens using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Minted Greens:
- Take Pack broccoli and asparagus spears
- Get Mint sauce (vinegar-based)
- Make ready Salt and pepper
Instructions to make Minted Greens:
- Steam the veg for 6-8 mins. Drain well.
- Stir in a tsp mint sauce, giving the pan a shake to coat the veg in the mint. Season well with freshly ground salt and pepper.
So that is going to wrap this up for this special food minted greens recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
