Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crock pot italian ravioli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Italian Ravioli is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Crock Pot Italian Ravioli is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Italian Ravioli:
- Prepare frozen Ravioli
- Make ready whole onion
- Take tomato paste
- Prepare crushed tomatoes
- Take Mozzarella cheese block
- Take Garlic Powder
- Prepare Italian Seasoning
- Make ready water
- Get If you like really saucy ravioli then double the sauce amount
- Take For smaller serving amount use one bag of ravioli but keep sauce amount the same
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that is going to wrap it up with this special food crock pot italian ravioli recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
