Apple Crisp with Pineaple
Apple Crisp with Pineaple

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, apple crisp with pineaple. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Crisp with Pineaple is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Apple Crisp with Pineaple is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook apple crisp with pineaple using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crisp with Pineaple:
  1. Prepare 2 apples, peel - cored -sliced
  2. Make ready 1/2 pineaple, peeled and sliced
  3. Get 2 tbsp white sugar
  4. Take 1/2 tsp ground cinnamon
  5. Prepare 1 cup brown sugar
  6. Take 3/4 cup all-purpose flour
  7. Prepare 3/4 cup oats
  8. Take 1 tsp ground cinnamon
  9. Make ready 1/2 cup unsalted butter
Instructions to make Apple Crisp with Pineaple:
  1. Preheat oven to 350°F (175 degrees C).
  2. Toss apples and pineaple with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.
  3. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even.
  4. Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes.

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