Spinach And Tofu Quiche
Spinach And Tofu Quiche

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach and tofu quiche. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach And Tofu Quiche is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spinach And Tofu Quiche is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have spinach and tofu quiche using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach And Tofu Quiche:
  1. Get 200 grams All purpose flour
  2. Get 100 grams Cold butter
  3. Get 1 pinch Salt
  4. Prepare 1 tbsp Cold water
  5. Make ready 1 bunch Spinach
  6. Prepare 150 grams Tofu (hard tipe)
  7. Get 1 tbsp Chopped garlic
  8. Take 1/4 Chopped onion
  9. Make ready 1 Salt and pepper
  10. Make ready 3 Eggs
  11. Take 180 ml Heavy cream
  12. Make ready 1 pinch Oregano
Steps to make Spinach And Tofu Quiche:
  1. For the dough: mix the flour and salt. Add the butter cut into cubes and incorporate it into the flour with your fingers until the flour gets moist. Add the cold water, 1 spoon at a time, until it comes together. Put the dough in a form pressing it with fingers (bottom and bords). Bake it for 10 minutes at 180 C.
  2. Filling: sauté the onion and garlic with a little bit olive oil. Add the chopped spinach and fry it until it wilts. Add salt and pepper to taste. Take it off the heat. - Break the tofu with your fingers and mix it with the spinach. Put this mixture in the pre heated dough.
  3. Cream: mix the eggs, heavy cream and oregano. Add salt and pepper to taste. Put it over the spinach.
  4. Bake it for about 40 minutes, 180 C, or until it gets gold. If you prefer, add some parmesan cheese on top of it after 20 minutes of baking.

So that’s going to wrap it up for this special food spinach and tofu quiche recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!