Uncle Ted's Spare Ribs
Uncle Ted's Spare Ribs

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, uncle ted's spare ribs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Uncle Ted's Spare Ribs is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Uncle Ted's Spare Ribs is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook uncle ted's spare ribs using 3 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Uncle Ted's Spare Ribs:
  1. Make ready 1 slab spare ribs
  2. Prepare 1/2 cup bad byron's butt rub
  3. Get 8 ounces apple juice
Instructions to make Uncle Ted's Spare Ribs:
  1. Preheat oven to 450 degrees.
  2. Remove membrane from back of ribs.
  3. Rinse ribs off with cold water.
  4. Sprinkle a 1/4 cup of bad byron's butt rub on one side and then a 1/4 cup on the other side and rub it in really good on both sides.
  5. Put ribs in oven on cookie sheet for 20 minutes.
  6. Remove from oven.
  7. Lay out enough foodservice film to wrap the slab; i used 3 sheets slightly longer than the slab.
  8. Lay slab meaty side down on foodservice film, pull up sides and corners and pour 8 oz of apple juice on the ribs, then close the wrap.
  9. Wrap in aluminum foil, put on cookie sheet and put it back in 450 degree oven on cookie sheet for 1 hour.
  10. Unwrap and be careful and watch out for steam. Place ribs on cookie sheet and put your favorite bbq sauce on both sides and put back in oven for 10 to 15 minutes at 450 degrees.
  11. Voila, tender, juicy spare ribs. Enjoy.

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