Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian chicken tacos. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetarian Chicken Tacos is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Vegetarian Chicken Tacos is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook vegetarian chicken tacos using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Chicken Tacos:
- Take 2 packages Quorn Chik'n Tenders (or any other meatless chicken)
- Take 18 Corn Tortillas
- Prepare 8 oz. shredded Mexican Cheese
- Take 1 bag Shredded Lettuce
- Make ready 1-2 diced Tomatoes
- Prepare 1 larges diced Avocado
- Prepare 6 teaspoons Olive Oil
- Make ready Vegetable Oil (for tortilla shells)
- Take 1/2 teaspoon Salt
- Get 1 teaspoon Pepper
- Prepare 1/4-1/2 teaspoon Ground Cumin
- Take 1/4-1/2 teaspoon Garlic Powder
- Prepare 1/4-1/2 teaspoon Onion Powder
- Make ready 1/2 teaspoon Cayenne Pepper
- Make ready 2 tablespoons Lime Juice
- Make ready 2 tablespoons Lemon Juice
Instructions to make Vegetarian Chicken Tacos:
- Preheat oven to 375°F.
- Preheat large skillet on medium heat with Olive Oil. - Add both packs of Quorn Chik'n Tenders. - Add salt, pepper, cumin, garlic powder, onion powder, & cayenne pepper. - Cook for 12-15 mins, stirring frequently. - Add lemon and lime juices halfway to 3/4 way into cooking.
- While the "chicken" is cooking, heat vegetable oil in a smaller skillet at medium-high heat for tortilla shells. Fry shells for desired crispines (I cooked for about 30-60 seconds on each side.)
- After "chicken" and shells are done, stuff shell with Cheese, then add "chicken", then add more Cheese on top (for extra cheesiness, of course). Then place filled taco shells on a baking pan, bake for about 5 mins until golden brown and cheese is melted, or until desired crispiness.
- Add all the veggies you'd like and enjoy!
- Here's a look at the cheesy deliciousness after the tacos come out of the oven.
So that’s going to wrap this up for this exceptional food vegetarian chicken tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


