Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lee's mayonnaise infused grilled hamburgers. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Here is how you cook that. You may add a little more Ketchup by tsp if you prefer. Download Grilled hamburgers stock photos at the best stock photography agency with millions of premium high quality.
Lee's Mayonnaise Infused Grilled Hamburgers is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Lee's Mayonnaise Infused Grilled Hamburgers is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook lee's mayonnaise infused grilled hamburgers using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lee's Mayonnaise Infused Grilled Hamburgers:
- Prepare 1 Pound Ground Beef (80/20)
- Make ready 2 Tablespoons your favorite Mayonnaise
- Make ready 1 Tablespoon Worcestershire Sauce
- Prepare 1 \2 Teaspoon Seasoning Salt
- Prepare 1 \2 Teaspoon Fresh Cracked Black Pepper
Spreading the outsides of the bread with mayonnaise instead of butter before frying. This was something I had to try! The hamburger spins on a wooden Board. A Burger with a cutlet salad cheese and tomatoes revolves against a gray wall.
Instructions to make Lee's Mayonnaise Infused Grilled Hamburgers:
- Mix all ingredients together, until just combined. Form into three 5 ounce patty's. Make a little them indentation in the middle of the patty's with your thumb. This helps to keep them from shrinking up while grilling. I put them in the refrigerator for an hour or so, to let them firm up.
- Prepare grill. Grill over medium high heat, for around 4 minutes per side flipping only once. Add cheese to melt over patty if desired.
- Serve with nice butter toasted buns. Garnish with any vegetables and condiments of your choice. Message me with any questions. Enjoy
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