Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, quiche dough (meat pie dough). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Quiche Dough (Meat pie dough) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Quiche Dough (Meat pie dough) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have quiche dough (meat pie dough) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quiche Dough (Meat pie dough):
- Get 1 kg Flour
- Get 1/2 Tbsp Salt
- Get 300 ml Extremely chilled Water
- Get 500 g Butter
Instructions to make Quiche Dough (Meat pie dough):
- In a bowl, add the flour and Salt then mix, add the butter and mix gently.
- Add the water and mix gently. - Do not over mix, a rough dough should be the outcome.
- Spread the dough and roll flat using a rolling pin.
So that’s going to wrap this up with this special food quiche dough (meat pie dough) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
