Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegetable soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetable Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Vegetable Soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegetable soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable Soup:
- Prepare 1/2 stick butter
- Take 3 cups potato pieces
- Prepare 2 cups baby carrots sliced in half
- Make ready 3 cups sliced yellow Crook-necked squash
- Prepare 1 quart water
- Take 1-1/2 teaspoon salt
- Take 2-1/2 cups chopped cabbage
- Prepare 1-1/2 teaspoon granulated garlic powder
- Make ready To taste red wine vinegar or vinegar hot sauce optional
- Get To taste grated Parmesan cheese optional
Instructions to make Vegetable Soup:
- The potato pieces were the parts I cut away from my chateau potatoes. Slice the carrots, slice the squash, and chop the cabbage. Add to a pot with the water and salt.
- Boil the vegetables for 30-40 minutes. Add water if necessary. This is where the butter is added. Simmer 15 minutes covered. Serve add red wine vinegar/ hotsauce, if you desire. Add cheese if using. I hope you enjoy!!!
So that’s going to wrap it up for this exceptional food vegetable soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
