Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked apple & sour cream. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Apple & Sour Cream is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Apple & Sour Cream is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked apple & sour cream using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Apple & Sour Cream:
- Make ready 10 g Butter
- Make ready 4 Apples * I used Granny Smith Apples
- Get 1 tablespoon Corn Starch Flour
- Make ready 2 tablespoons Sultanas *OR Raisins, chopped Dried Apricot, etc
- Take Filling
- Get 200 ml Sour Cream
- Take 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
- Prepare 1 large Egg
- Prepare 1 tablespoon Plain Flour
Instructions to make Baked Apple & Sour Cream:
- Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins).
- Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over.
- Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces.
- Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold.
So that is going to wrap this up with this special food baked apple & sour cream recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


