How to make moi moi
How to make moi moi

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, how to make moi moi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to make moi moi is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. How to make moi moi is something which I’ve loved my whole life.

Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. The other video by the end of this articles shows you how to make moi moi. Here are the ingredients I used for this recipe.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook how to make moi moi using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make How to make moi moi:
  1. Make ready 4 cups white beans
  2. Get Fresh Pepper
  3. Take 2 big onions
  4. Take Crayfish
  5. Take Eggs
  6. Take Fresh fish
  7. Get 1 tablespoon curry
  8. Get Thyme
  9. Get cube Season
  10. Make ready Vegetable oil
  11. Prepare Salt

I love this food because of it's versatility. It can go along with different meals. Eat it with a side of Garri, Stuff it Soft peeled Beans are easier to blend, thus preventing your Moin moin from becoming grainy. Wondering how to make Moin moin/Moi moi?

Steps to make How to make moi moi:
  1. Washpeel your beans, Pepper, onions and crayfish
  2. Season and boil your fish with curry, thyme,and 1 season cube, boil your eggs too
  3. Blend/Grind the beans along with pepper, onions and crayfish
  4. In a big clean bow pour in the Blended/Grinded beans using a wooden spoon mix well
  5. Add warm water little at a time to your desire thickness this is to make it soft
  6. Now add your season cube salt little curry and stir together add the fish stock taste to adjust to your taste
  7. Now add in some beating eggs, 100ml of vegetable oil
  8. Oil your plate if that's what you want to use, add in the mix moi moi add your fish and egg
  9. Set your pot on fire add water to your pot cover and allow to boil now add the moi moi cover very well
  10. Cook for 35 minutes don't forget to check for water occasionally
  11. Once done allow to cool off and your moi moi is ready to be serve

Traditionally moi moi is made from peeled and puréed fresh beans. There is another kind of steamed puréed bean dish made in some parts of Nigeria Makes your life easier by saving you time. Moi moi is ready in no time really when made with beans flour. Sometimes I like to refer to this method of. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices.

So that’s going to wrap it up for this special food how to make moi moi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!