Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Asian Coleslaw is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Asian Coleslaw is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Asian Coleslaw:
- Get d SESAME DRESSING
- Take 3 T rice vinegar or white wine vinegar
- Take 2 tsp sugar
- Get 2 tsp toasted sesame seeds
- Take 2 tsp reduced-sodium soy sauce
- Make ready 1 tsp sesame oil
- Make ready 1/8 tsp crushed red pepper flakes
- Take c COLESLAW
- Take 8 oz nappa cabbage, finely shredded
- Prepare 1/4 c jicama, chopped
- Get 1/4 c green bell pepper, chopped
- Get 1/4 c carrots, shredded
Instructions to make Asian Coleslaw:
- In large bowl, mix all dressing ingredients.
- Toss in all coleslaw ingredients and serve.
So that is going to wrap this up with this special food asian coleslaw recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
