Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fried rice (how to use leftover rice). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Rice (How to use leftover rice) is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried Rice (How to use leftover rice) is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook fried rice (how to use leftover rice) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Rice (How to use leftover rice):
- Make ready 1 cup boiled rice
- Take red onion (1)
- Prepare tomato (1)
- Take green chilly (1 - optional)
- Take spring onion (1)
- Prepare sweetcorn (1/2 cup)
- Make ready salt, pepper
- Prepare cooking oil (2 and 1/2 tablespoon)
- Get carrot (1)
- Take soy sauce (1 tablespoon)
- Take cumin seeds (1 teaspoon)
- Get chopped coriander leaves (handful - optional)
Instructions to make Fried Rice (How to use leftover rice):
- Chop the veggies. Heat oil in a pan, add cumin seeds. Wait for them to pop. Now add the chopped red onion and green chilly.
- When they start turning a bit soft, add rest of the veggies on medium heat. Keep stirring for 2-3 minutes.
- Add salt and pepper. Now add the boiled rice.
- Add soy sauce. Mix well.
- Add the chopped coriander leaves.
- Serve with greek yoghurt or any other dip.
So that’s going to wrap this up for this special food fried rice (how to use leftover rice) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
