Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, spinach wrap bacon and egg breakfast burrito. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach wrap Bacon and Egg Breakfast Burrito is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Spinach wrap Bacon and Egg Breakfast Burrito is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have spinach wrap bacon and egg breakfast burrito using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach wrap Bacon and Egg Breakfast Burrito:
- Get 1 mission brand spinach wrap (green tortilla)
- Prepare 2 Slices bacon of your choice
- Get Sliced Bell pepper, onions and tomatoes
- Get 3 eggs
- Prepare 100 ml Milk
- Prepare Crushed chili pepper flakes
- Take Ground Cumin (or seasoning of choice)
Steps to make Spinach wrap Bacon and Egg Breakfast Burrito:
- First, prepare your eggs by whisking the white and yolk together and add the milk. Set aside while you prepare the rest of the ingredients.
- Chop up your Bell peppers and veggies to your liking, then add them to a hot skillet. Chop up your bacon and add it to the skillet as well. Continue until they are completely cooked.
- Add your egg/milk mixture to a separate skillet while making sure to scoop the bottom and edges of the mixture when they are cooked. Continue until fully cooked.
- Warm wrap in the microwave for 20 seconds so it wont crack when you wrap it. Add Eggs and bacon veggie mix to the wrap, add your seasonings and salsa then close your wrap.
- Best Served after 10 minutes in an oven (5 on each side) as it gives the wrap a nice crunchy exterior.
So that’s going to wrap this up for this exceptional food spinach wrap bacon and egg breakfast burrito recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


