Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bubur sumsum (rice porridge with palm sugar sauce). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bubur Sumsum (rice porridge with palm sugar sauce) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Bubur Sumsum (rice porridge with palm sugar sauce) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have bubur sumsum (rice porridge with palm sugar sauce) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bubur Sumsum (rice porridge with palm sugar sauce):
- Take Rice porridge:
- Make ready 100 g rice flour
- Get 130 ml coconut milk
- Get 600 ml water
- Get 1/2 tea spoon salt
- Prepare 1 tea spoon sugar
- Make ready Palm sugar sauce:
- Prepare 100 g palm sugar
- Take 100 ml water
- Make ready 2 screw pine leaves
Instructions to make Bubur Sumsum (rice porridge with palm sugar sauce):
- Rice porridge: Pour rice flour, coconut milk, salt, sugar, and water into pan. Stir well. Heat the pan in low heat, stir until boiling and thicken. Let it cool.
- Palm Sugar Sauce: In other pan, put palm sugar, water and screw pine leaf. Heat the pan in low heat. Stir until palm sugar melted.
- Put rice porridge in a bowl, pour palm sugar sauce.
So that’s going to wrap it up for this special food bubur sumsum (rice porridge with palm sugar sauce) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
