Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fried chicken livers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Chicken livers is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Fried Chicken livers is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have fried chicken livers using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Chicken livers:
- Get 2 cup of cooking oil
- Get 1 tea spoon of pepper. salt. paprika, parsley
- Make ready 3 cup of flour
- Prepare 1 egg
- Take 1 a container of chicken liver
Instructions to make Fried Chicken livers:
- Put one egg in a bowl, add teaspoon of pepper, salt, parsley and paprika. And scramble. It will look like alot of seasoning but hardley ever taste it . Add your washed liver to that . And let it sit inside the seasoning and egg for a bit.
- While your liver is soaking, put oil inside a pan. About 2 cups . Enough to have the liver half way inside the oil. And turn it on to heat the oil hot. My stove has the temperature 1-9 so the highest is 9 so I usually have my temperature between 8 and 9 .
- Now take 3 cups of flour and add a teaspoon of pepper, salt, paprika make your bater taste good.
- If your oil is hot . Take one liver at a time cover in flour than put it inside your oil i usually put as many as i can 5 to 6 pieaces. Turn my timer on 10 minutes so i let it cook on one side for 5 minutes than flip it over and cook for another 5 min. Than take them out put it in a plate with paper towels underneath. Now add the rest usually i only have to do two batches. And I'm done.
So that is going to wrap this up with this exceptional food fried chicken livers recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


