Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, super crispy & juicy baked tonkatsu 🐷. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Crispy & Juicy Baked Tonkatsu 🐷 is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Super Crispy & Juicy Baked Tonkatsu 🐷 is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook super crispy & juicy baked tonkatsu 🐷 using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Prepare 3 Pork Joint chop (Pork loin)
- Prepare Some Salt & Black pepper for seasoning
- Take Some Plain Flour
- Prepare 1 Egg
- Get 60 g Breadcrumbs
- Take Some Olive oil
Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
- Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
- Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
- Enjoy them with a beer please!
So that’s going to wrap it up with this special food super crispy & juicy baked tonkatsu 🐷 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
