Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, matar keema aaloo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Matar Keema Aaloo is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Matar Keema Aaloo is something which I have loved my entire life.
How to make keema Aaloo matar Recipe, Very delicious easy method and quick seasonal recipe by zaika-e-Lucknow Aaloo matar keema. Very tasty and mouthwatering recipe, do try this recipe and comment about your experience. ABOUT K's Kitchen : Welcome to my world of cooking!
To get started with this recipe, we have to prepare a few ingredients. You can cook matar keema aaloo using 14 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Matar Keema Aaloo:
- Take 1/2 kg beef mince
- Make ready 3 tomato
- Prepare 3 onion
- Get 1 cup peas
- Make ready 3 potato
- Make ready 3-4 green chillies
- Take 1 tbsp lehsan paste / 7-8 jou
- Get 1 tbsp adrak paste / 3 cm ka ik tukra
- Get 4 tbsp oil
- Make ready to taste salt
- Prepare 1 tsp garm masala (zeera,kali mirch,elaichi,long,dar cheen)
- Make ready Hara dhaniya for garnish
- Take 1/2 tsp pisi laal mirch
- Take 1 tsp haldi
Learn how to make best Keema Aloo Mattar Recipe, cooking. Reviews for: Photos of Aloo Matar. You can prepare the Aloo Keema Matar easy at home by following our simple step by step recipe posts below. I hope you are going to love it.
Instructions to make Matar Keema Aaloo:
- Tamater aur piyaz kat len.
- Beef mince achi tarha wach kar len
- Potato k bhi chotay piece kar k namak k pani me bhigo den.
- Ab tomato,lehsan jou, adrak,hari mirch ko.grind kar len.
- Smooth sa paste bana len.
- Ik pateelay me oilpiyaz ko lighr brown karen
- Ab grinded paste ko pateelay me dal kar bhunain. pisi lal mirch aur haldi add karden.
- Sabut garm masala b add karden
- Phir is masalay me beef mince dal kar pakayen
- Yahan tak pakayen k qeemay ka pani khusk ho jaye.
- Ab isme aaloo shamil kar k pakayen
- Jab Aloo gal jaye to uppar se hara dhaniya kat k dal den.
- Mazedar qeema ready hai. dish out kar len aur nan, parathay ya rice k sath nosh farmayen.
Aloo Matar Keema - Don't underestimate your cooking skills and surprise yourself and your family with great tasting and perfect food by just fo. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. Delicious and mouthwatering keema aloo matar. Not plain keema or matar keema or piyaaz keema.
So that’s going to wrap it up for this special food matar keema aaloo recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
