Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken spinach mushroom bake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Spinach Mushroom Bake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Spinach Mushroom Bake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Spinach Mushroom Bake:
- Get 2 cups chicken, cooked (shredded)
- Take 10 oz mushrooms (canned or fresh)
- Take 6 oz spinach roughly chopped
- Take 1/2 cup mozzarella shredded
- Get 1 medium onion chopped
- Take 1 tbsp butter
- Take 3 garlic cloves minced
- Make ready 1/2 tsp thyme
- Prepare 1/2 tsp crushed red pepper
- Prepare to taste Salt and pepper
- Get For the sauce:
- Take 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
- Take 3 oz cream cheese
- Take 2 oz mozzarella
- Take 1/4 cup parmesan grated
- Make ready Pinch nutmeg
- Prepare to taste Salt and pepper
Steps to make Chicken Spinach Mushroom Bake:
- Boil chicken.
- Preheat the oven to 350F.
- Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
- Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
- In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
- In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
- Let stand for 5 minutes before serving and enjoy.
So that is going to wrap this up for this special food chicken spinach mushroom bake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


